bags of 50 lbs (22,6 kg)

SAVORBOOST™ U is a flavor enhancer based on yeast extract that promotes Umami and Kokumi, besides other flavor characteristics in meat products, sauces, broths and soups.

With less than 1% of salt, it can be used to improve flavor in low sodium applications. "Kokumi" is a Japanese word that expresses the concept of "delicious", a mixture of impact of flavor, mouth fullness and long-lasting and harmony. Therefore, the Kokumi goes beyond the perception of the 5 basic tastes and provides us with a much more complete flavor profile.


Application: can be applied in processed meat products, broths, soups, sauces, ready-made meals and snacks.

Benefits

MEAT &
DERIVATIVES
BEEF
PORK
CHICKEN
FISH & SEAFOOD
• Confers Umami taste and Kokumi sensation.
• Promotes complexity, impact, long-lasting and harmonize the flavors.
• Increases sensory acceptance of products.
• Promotes the impact of flavor at low cost.
BREADED
HAMBURGUER
FRESH SAUSAGE
COOKED SAUSAGE
BOLOGNA SAUSAGE
HAM
SALAMI
• Confers Umami taste and Kokumi sensation.
• Promotes complexity, impact, long-lasting and harmonize the flavors.
• Increases sensory acceptance of products.
• Promotes the impact of flavor at low cost.
• Helps the sodium reduction keeping desired flavors.
• Masks undesirable residual flavors.
SNACKS &
SEASONINGS
SEASONINGS
SNACKS
• Confers Umami taste and Kokumi sensation.
• Promotes complexity, impact, long-lasting and harmonize the flavors.
• Increases sensory acceptance of products.
• Promotes the impact of flavor at low cost.
• Helps the sodium reduction keeping desired flavors.
• Masks undesirable residual flavors.
SOUPS, SAUCES &
READY MEALS
READY MEALS
SAUCES
SOUPS
BROTHS
• Confers Umami taste and Kokumi sensation.
• Promotes complexity, impact, long-lasting and harmonize the flavors.
• Increases sensory acceptance of products.
• Promotes the impact of flavor at low cost.
• Helps the sodium reduction keeping desired flavors.
• Masks undesirable residual flavors.
PLANT  BASED
PRODUCTS
CHEESE
HAMBURGUER
BREADED
HOT DOG SAUSAGE
SAUSAGES
BOLOGNA SAUSAGE
HAM
MEAT BALLS
READY MEALS
• Confers Umami taste and Kokumi sensation.
• Promotes complexity, impact, long-lasting and harmonize the flavors.
• Increases sensory acceptance of products.
• Promotes the impact of flavor at low cost.
• Helps the sodium reduction keeping desired flavors.
• Masks undesirable residual flavors.
  • Provide the Umami taste and Kokumi sensation.

  • It confers complexity, impact, long-lasting and harmony of flavor.

  • Increases sensory acceptance of products.

  • Promotes the impact of flavor at low cost.

  • Helps the sodium reduction while maintaining desired flavors.

Usage recommendations

The dosage of SAVORBOOST™ U varies according to the type of product and objective desired in each application.
Contact us for technical support

Legislation

In Brazil:
Exempted from registration in accordance with Brazilian legislation RDC n° 23/00 and RDC n° 240/18.
The product complies with Brazilian legislation RDC n° 26/15 and Codex  guidelines.

Additional Information

Made in Serbia.